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What is an appropriate dietary recommendation for a child diagnosed with cystic fibrosis?

  1. A high-fat and low-protein diet

  2. A diet high in calories and protein

  3. A low-calorie and low-protein diet

  4. A diet high in salt

The correct answer is: A diet high in calories and protein

For a child diagnosed with cystic fibrosis, a diet that is high in calories and protein is crucial. This recommendation stems from the fact that cystic fibrosis significantly impacts the lungs and digestive system, leading to challenges in nutrient absorption and increased energy expenditure. Children with this condition typically require a higher caloric intake to maintain a healthy weight and support growth and development. A diet rich in protein is essential because it aids in the maintenance and repair of tissues, supports immune function, and contributes to overall energy levels. Additionally, individuals with cystic fibrosis often have difficulty digesting food due to pancreatic insufficiency, requiring them to consume more calories generally to meet their nutritional needs. The emphasis on a higher caloric and protein diet helps to counteract the malabsorption and increased metabolic demands associated with the disease. This nutritional strategy aids in preventing malnutrition and supports optimal growth and development in these children, ultimately improving their quality of life and health outcomes.